Dry Ginger Ale is not something you’d expect to find partnered with a vibrant juicy flavoured gin, but the results will surprise you. This Weekender Peach and Dry signature mix offers a surprising harmony of sweetness and ginger spice that you’ll want to share with friends.
Ingredients
- 1/3 Weekender Peach gin
- 2/3 East Imperial Dry Ginger Ale
- Strawberry, Mint or Cinnamon Quill to garnish (Optional)
- Ice
Method
- Build a High-ball Glass with Ice
- Pour in 1/3 Weekender Peach gin
- Combine with 2/3 East Imperial Dry Ginger Ale
- Garnish with your choice of Strawberry, Mint or a Cinnamon Quill.